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icing collapse: (ice hockey) the act of shooting the puck from within your own defensive area the length of the rink beyond the opponent's goal

confection collapse: the act of creating something (a medicine or drink or soup etc.) by compounding or mixing a variety of components

meringue collapse: sweet topping especially for pies made of beaten egg whites and sugar

candy collapse: a rich sweet made of flavored sugar and often combined with fruit or nuts

mousse collapse: toiletry consisting of an aerosol foam used in hair styling; a light creamy dish made from fish or meat and set with gelatin; a rich, frothy, creamy dessert made with whipped egg whites and heavy cream; apply a styling gel to; "she mousses her hair"

conserve collapse: fruit preserved by cooking with sugar; preserve with sugar; "Mom always conserved the strawberries we grew in the backyard"; use cautiously and frugally; "I try to economize my spare time"; "conserve your energy for the ascent to the summit"; keep in safety and protect from harm, decay, loss, or destruction; "We preserve these archeological findings"; "The old lady could not keep up the building"; "children must be taught to conserve our national heritage"; "The museum curator conserved the ancient manuscripts"; keep constant through physical or chemical reactions or evolutionary change; "Energy is conserved in this process"

gelatin collapse: a thin translucent membrane used over stage lights for color effects; an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods; a colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin

jelly collapse: a preserve made of the jelled juice of fruit; a substance having the consistency of semisolid foods

confectionery collapse: the occupation and skills of a confectioner; a confectioner's shop; candy and other sweets considered collectively; "the business decided to concentrate on confectionery and soft drinks"

receptacle collapse: a container that is used to put or keep things in; an electrical (or electronic) fitting that is connected to a source of power and equipped to receive an insert; enlarged tip of a stem that bears the floral parts

dish collapse: a piece of dishware normally used as a container for holding or serving food; "we gave them a set of dishes for a wedding present"; directional antenna consisting of a parabolic reflector for microwave or radio frequency radiation; a particular item of prepared food; "she prepared a special dish for dinner"; the quantity that a dish will hold; "they served me a dish of rice"; make concave; shape like a dish

honey collapse: a sweet yellow liquid produced by bees; of something having the color of honey; sweeten with honey

preserve collapse: a reservation where animals are protected; a domain that seems to be specially reserved for someone; "medicine is no longer a male preserve"; prevent (food) from rotting; "preserved meats"; "keep potatoes fresh"; keep undisturbed for personal or private use for hunting, shooting, or fishing; "preserve the forest and the lakes"

glaze collapse: coating for fabrics, ceramics, metal, etc.; a glossy finish on a fabric; any of various thin shiny (savory or sweet) coatings applied to foods; become glassy or take on a glass-like appearance; "Her eyes glaze over when she is bored"; coat with a glaze; "the potter glazed the dishes"

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